Tender soft-cheese pancakes with juicy raisins — a cozy, ready-to-heat breakfast or snack.

Why you’ll love it

• Creamy, tender center with bursts of sweet raisins
• Kid-friendly, comforting flavor
• Small-batch, heats up in minutes
• Great with sour cream, honey, jam, or yogurt

Perfect for

• Easy weekday breakfasts
• Afternoon tea or coffee breaks
• A light dessert after dinner

Details

• Weight: 65 g each
• Ingredients (descending): soft cheese (90%), raisins, farm egg, premium flour, sugar
• Allergens: milk, eggs, wheat
• Nutrition (per 100 g): 270 kcal; Protein 14 g; Fat 13 g; Carbs 24 g
• Storage: keep frozen
• Heating:
• Skillet (from frozen): lightly oil, medium heat, ~3–4 min per side until golden
• Oven (from frozen): 350°F for ~8–10 min