Tender soft-cheese pancakes with real chocolate pieces — a cozy, ready-to-heat dessert for any moment.

Why you’ll love it

• Melty chocolate streaks in every bite
• Creamy, tender center; crisp option on the outside
• Small-batch, ready in minutes
• Crowd-pleasing, kid-friendly treat

Perfect for

• Special breakfasts and brunch
• Afternoon coffee or tea
• A simple, elegant dessert

Details

• Weight: 65 g each
• Ingredients (descending): soft cheese (90%), chocolate, farm egg, premium flour, sugar
• Allergens: milk, eggs, wheat
• Nutrition (per 100 g): 310 kcal; Protein 13 g; Fat 18 g; Carbs 25 g
• Storage: keep frozen
• Heating:
• Skillet (from frozen): lightly oil, medium heat, ~3–4 min per side until golden
• Oven (from frozen): 350°F for ~8–10 min