A legendary puff pastry cake with layers of golden crust and silky custard cream — delicate, rich, and unforgettable.

Why you’ll love it

• Made from ultra-thin layers of crispy puff pastry
• Filled with creamy custard blended with mascarpone for extra smoothness
• Handcrafted for perfect balance of texture and sweetness
• A true centerpiece for any celebration

Perfect for

• Special occasions and family gatherings
• Pairing with tea, coffee, or dessert wine
• Lovers of classic European pastries

Details

• Weight: 2.2 lb (1 kg, frozen)
• Ingredients (descending): flour, eggs, salt, ice water, vinegar, milk, cream, sugar, egg yolks, gelatin, butter, mascarpone
• Allergens: eggs, milk, wheat
• Nutrition (per 100 g): 420 kcal • Proteins 5 g • Fats 28 g • Carbohydrates 38 g
• Storage: keep frozen at −18°C (0°F)
• Serving instructions: thaw at room temperature for 30 minutes before serving
• Country of origin: Georgia