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Homemade Butter

Make your breakfast not just delicious but also wholesome with our natural butter. Made from unique A2 milk, it’s easy to digest and full of rich, natural flavor. Whether you’re spreading it on toast, using it for baking, or cooking up something on the stove, you’ll taste the pure goodness in every bite.

Highlights:

  • Made from farm cream

  • No preservatives or additives

  • Natural yellowish tint

  • Rich in vitamins A, D, and E

Perfect for:

  • Sandwiches and baking

  • Sauces and pastries

  • Cereals and side dishes

Ingredients: Pasteurized cream from whole milk
Calories: 748 kcal
Proteins: 0.5 g
Fats: 82 g
Carbohydrates: 1 g

Fat content: ~82.5%
Weight: ½ lb
Storage: Keep refrigerated at 2–6°C. For longer storage, freeze.
Shelf life: 14 days refrigerated / up to 6 months frozen
Origin: Made in the USA

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